Lemon Angel Food Cake

Name: Lemon Angel Food Cake
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 12 egg whites, room temperature; ½ cup of cake flour, sifted; ½ cup of unflavored or vanilla protein powder; ¾ cup of stevia or no-calorie sugar substitute; ½ tsp. of salt; 1 ½ tsp. of cream of tartar; 1 tsp. of vanilla extract; 2 large lemon, zested and squeezed

Instructions

Prep:10min

Simple, moist, and fluffy Lemon Angel Food Cake. This recipe does not contain egg yolks and cane/corn sugar. The secret to a fluffy cake is in the egg whites. Try to not over-whip egg whites, or the cake will not rise properly (cake becomes dense).

Updated at: Sat, 17 May 2025 14:18:04 GMT