Vegan Meringue Pie

Name: Vegan Meringue Pie
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 1/2 cups vegan graham cracker crumbs; 1/3 cup melted vegan butter; 2 tablespoons maple syrup; 1 1/2 cups vegan chocolate chips; 1 can (14 oz coconut milk (full fat)); 1/4 cup cornstarch; 1/3 cup sugar; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1/2 cup aquafaba (liquid from a can of chickpeas); 1/2 teaspoon cream of tartar; 1/2 cup powdered sugar

Instructions

Prep:15minCook:10min

You might think that making a vegan meringue pie is impossible, but this vegan chocolate meringue pie is here to prove you wrong! In fact, you don't need fancy complicated ingredients, and it only takes about 15 minutes hands-on time to produce an absolutely creamy, rich and gorgeous pie.

Updated at: Thu, 21 Nov 2024 00:05:18 GMT