By Food & Wine
Chicken Scarpariello
Instructions
Cook:40min
In our fast chicken scarpariello recipe, the boneless chicken thighs are sautéed with a tangy lemon glaze and pickled Peppadew peppers. It's a sweet, tart, spicy, satisfying weeknight chicken dinner that comes together in less than an hour.
Updated at: Sun, 11 Jan 2026 06:13:17 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
5
Low
Nutrition per serving
Calories655.7 kcal (33%)
Total Fat45 g (64%)
Carbs12.5 g (5%)
Sugars4.4 g (5%)
Protein48.9 g (98%)
Sodium612.2 mg (31%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8skinless boneless chicken thighs
small
salt
freshly ground pepper
black pepper
all-purpose flour
for dusting
½ cupextra-virgin olive oil
8garlic cloves
halved lengthwise and lightly smashed
4rosemary sprigs
large, broken into 2-inch pieces
2 cupschicken stock
or low-sodium broth
2 tablespoonsfresh lemon juice
2 tablespoonsunsalted butter
½ cupPeppadew peppers
or other pickled peppers, sliced
Instructions
View on Food & Wine
↑Support creators by visiting their site 😊
Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Moist
