Whipped Ferrero Rocher Brown Butter

Makes about 3/4 cup of butter (can be doubled)

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare a large bowl with an ice bath and set aside.

Step 2

Add chocolate to a small bowl and set aside.

Step 3

In a small pan over medium heat, add butter and melt.

Step 4

Whisk butter continuously until the butter has browned. Keep an eye on it as this can happen quick!

Step 5

Once the butter is brown, immediately pour into the small bowl over the chocolate.

Step 6

Whisk until chocolate is melted and incorporated.

Step 7

Place the small bowl with butter mixture over the large ice bath. Whisk butter mixture, constantly, until the butter becomes light in color and has a whipped consistency.

Step 8

Enjoy on anything you’d like!

↑Support creators by visiting their site 😊