Herb and Pommery Mustard-Crusted Leg of Lamb

Name: Herb and Pommery Mustard-Crusted Leg of Lamb
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Cuisine: American
Ingredients: 1 Niman Ranch Boneless Leg of Lamb Roast; 1/4 cup stone ground Pommery mustard; 2 tablespoons minced garlic (approx. 3-4 large cloves); 1/4 cup minced onion; 1/4 cup sherry vinegar; 1/4 cup olive oil; 1 tablespoon course black pepper; 2 tablespoons kosher salt; 3 tablespoons finely chopped fresh thyme; 1 tablespoon finely chopped fresh rosemary

Instructions

Prep:10minCook:2h

Springtime celebrations call for this easy and elegant lamb recipe! A marinade of herbs and mustard create a delicious crust on leg of lamb, which is roasted to perfection.

Updated at: Sat, 21 Feb 2026 03:02:57 GMT