Coconut Bread

Name: Coconut Bread
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Cuisine: American, Latin American, Caribbean
Ingredients: 2 tablespoons unsalted butter; 1/4 cup all-purpose flour; 1/4 cup packed dark or light brown sugar; 1/4 cup unsweetened shredded coconut; 1/4 teaspoon kosher salt; Cooking spray; 2 1/2 cups all-purpose flour; 3/4 cup unsweetened shredded coconut; 2 teaspoons baking powder; 1/2 teaspoon kosher salt; 3/4 cup granulated sugar; 1/2 cup vegetable or canola oil; 2 large eggs; 2 teaspoons vanilla extract; 1/2 cup cream of coconut, such as Coco Lopez; 1/2 cup whole or 2% milk; 1/4 cup sour cream