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By Tori Avey
Gila's Stuffed Peppers with Goat Cheese
Instructions
Prep:10minCook:30min
Learn to make roasted peppers stuffed with goat cheese, topped with sesame seeds and fresh herbs. Recipe, Kosher, Dairy, Healthy, Jewish.
Updated at: Sat, 25 Oct 2025 00:14:22 GMT
Nutrition balance score
Great
Glycemic Index
16
Low
Glycemic Load
2
Low
Nutrition per serving
Calories201.3 kcal (10%)
Total Fat14.4 g (21%)
Carbs9.4 g (4%)
Sugars5.7 g (6%)
Protein10.6 g (21%)
Sodium381.8 mg (19%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
5red bell peppers
large
8 ouncessoft goat cheese
or substitute feta
extra virgin olive oil
¼ teaspoonallspice
2 teaspoonshyssop
fresh minced, or 3/4 tsp dry hyssop
2 teaspoonssage
fresh minced, or 3/4 tsp dry sage
1 ½ teaspoonsoregano
fresh minced, or 1/2 tsp dry oregano
½ teaspoonthyme leaves
fresh minced, or a pinch of dry thyme
1 tablespoonsesame seeds
salt
Instructions
View on Tori Avey
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