Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories261 kcal (13%)
Total Fat7.4 g (11%)
Carbs27.4 g (11%)
Sugars17.9 g (20%)
Protein25.4 g (51%)
Sodium2036.9 mg (102%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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