Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories393.7 kcal (20%)
Total Fat17.9 g (26%)
Carbs27.1 g (10%)
Sugars17.9 g (20%)
Protein32.3 g (65%)
Sodium1895.6 mg (95%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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