Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
57
High
Nutrition per serving
Calories710.2 kcal (36%)
Total Fat12 g (17%)
Carbs123.4 g (47%)
Sugars5.5 g (6%)
Protein27.2 g (54%)
Sodium5124 mg (256%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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