By Food System Team
Vanilla Cake and Tea ‘Smoko’
6 steps
Prep:10minCook:30min
A vegan version of the Falkland Island smoko cake.
Updated at: Thu, 17 Aug 2023 06:01:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
54
High
Nutrition per serving
Calories511.7 kcal (26%)
Total Fat20.6 g (29%)
Carbs77.6 g (30%)
Sugars42 g (47%)
Protein5.1 g (10%)
Sodium234.2 mg (12%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
1. Preheat oven to 180 degrees.
OvenPreheatStep 2
2. Combine all cake ingredients together in a large bowl.
Step 3
3. Pour into a cake tin and place into the oven.
Step 4
4. Cook cake until cooked in the middle (20-30 minutes roughly).
Step 5
5. Make icing by mixing icing sugar with dairy-free spread and add hot water until desired texture is achieved.
Step 6
6. Make tea and add milk if desired.
View on nourishvegankitchen.wordpress.com
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