Bruschetta Quinoa Zucchini Boats

Name: Bruschetta Quinoa Zucchini Boats
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 ½ cups cooked quinoa; 1 pint tomatoes, (halved or quartered); 1 shallot, (diced); 4 garlic cloves, (minced); ¼ cup finely grated parmesan cheese, (plus extra for sprinkling); 2 tablespoons olive oil; 2 tablespoons chopped herbs, (like basil or parsley, plus more for sprinkling); kosher salt and pepper; 4 medium zucchini, (sliced in half lengthwise); balsamic glaze, (for drizzling); 4 ounces fresh mozzarella cheese, (chopped)