By thecaglediaries.com
Shrimp and Corn Bisque
Instructions
Prep:2hCook:15min
Perfectly cream and full of spice this shrimp and corn bisque is the perfect soup for chilly weather.
Updated at: Thu, 04 Dec 2025 03:57:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories451.3 kcal (23%)
Total Fat25.7 g (37%)
Carbs25.2 g (10%)
Sugars7.1 g (8%)
Protein30 g (60%)
Sodium1171.8 mg (59%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2.5 PoundsShrimp
Large, peeled, tail-off shells reserved
2Carrots
roughly chopped
2Yellow Onions
divided
2 RibsCelery
divided
10Whole Black Peppercorns
5 clovesgarlic
peeled and crushed
1Yellow Bell Pepper
roughly chopped
1 bunchfresh parsley
2bay leaves
salt
to taste
pepper
10 cupswater
0.5 CupUnsalted Butter
unsalted
½ cupall purpose flour
2 x 15 OunceCans Whole Kernel Corn
drained
1 cupheavy whipping cream
2 tablespoonsold bay seasoning
Instructions
View on thecaglediaries.com
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