Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories338.9 kcal (17%)
Total Fat16.9 g (24%)
Carbs42.1 g (16%)
Sugars25.1 g (28%)
Protein7.4 g (15%)
Sodium298.9 mg (15%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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