Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
70
High
Nutrition per serving
Calories840.5 kcal (42%)
Total Fat18.7 g (27%)
Carbs127.9 g (49%)
Sugars53.3 g (59%)
Protein43.7 g (87%)
Sodium855.9 mg (43%)
Fiber15.1 g (54%)
% Daily Values based on a 2,000 calorie diet
Instructions
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