Cast Iron Skillet Chicken Breast In Lemon Caper Sauce

Name: Cast Iron Skillet Chicken Breast In Lemon Caper Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb chicken breast (4 skinless, boneless breasts); 1 tsp salt; ½ tsp pepper (fresh ground); 3 tbsp flour; 1 tbsp butter; 1 tbsp olive oil; 1 large shallots (chopped fine); 3 cloves garlic (minced); ½ cup chicken broth; ½ cup lemon juice (3 lemons, squeezed); 3 tbsp capers; lemon zest (for garnish); lemon wedges (for garnish); parsley (chopped for garnish, or thyme)

Instructions

Prep:15minCook:15min

Our cast iron chicken is a simple and delicious way to cook chicken breasts. Cooked in a cast iron skillet with lemon juice, butter, herbs, and capers, it comes out perfectly juicy and flavorful every time!

Updated at: Wed, 29 Oct 2025 20:40:39 GMT