Paneer pakora

Name: Paneer pakora
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Cuisine: Indian
Ingredients: 200 grams paneer ( cut to desired sizes); ¼ tsp red chili powder (or pepper powder as needed); ½ tsp chaat masala; ½ tsp garam masala; Oil for deep frying; ½ cup besan (or gram flour); 2 tbsps rice flour (or corn starch or corn flour (to make crispy, optional)); Salt as needed; ¾ to 1 tsp ajwain (or carom seeds); 1 tsp ginger green chilli paste (Or crushed ginger & 1 green chilli paste); Water as needed (to make the batter)

Instructions

Prep:3minCook:12min

Paneer pakora is a popular evening snack from North Indian cuisine. It is made by batter frying Indian cottage cheese aka paneer. These turn out delicious and mildly spicy. Paneer pakora are usually served with green chutney or red chilli chutney.

Updated at: Wed, 13 Sep 2023 23:37:27 GMT