Turkey Meatballs with Maple Mustard Sauce

I followed the instructions, and - because the sauce was too runny - thickened it with a little cornstarch slurry. Too sweet for my taste, next time definitely less maple syrup, but overall it's nice.

I just made the sauce part of this recipe and it was wonderful! I cut the rest in half and there’s plenty of sauce. It was very easy and so tasty, will definitely make again! Perfect fall flavors!

Should have doubled the sauce

Too much mustard and didn't like the maple syrup taste in it.

Double the sauce ingredients.

Very flavorful snd yummy!

Used chicken mince instead, but will try with turkey next time. Very delicious and great way to switch up flavors for dinner