Nonna's Lemon Ricotta Biscuits
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By Food Network.com
Nonna's Lemon Ricotta Biscuits
Instructions
Prep:15minCook:20min
Updated at: Wed, 17 Sep 2025 00:38:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories273.9 kcal (14%)
Total Fat12.8 g (18%)
Carbs35.2 g (14%)
Sugars17 g (19%)
Protein5.4 g (11%)
Sodium179.7 mg (9%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 cupsall-purpose flour
½ teaspoonbaking powder
½ teaspoonbaking soda
½ teaspoonsalt
1 cupsugar
or more as needed for sprinkling
½ cupunsalted butter
room temperature
1 tablespoonlemon zest
finely grated
1 cupwhole-milk ricotta cheese
1egg
large
1 tablespoonfresh lemon juice
½ teaspoonalmond extract
⅓ cupalmonds
thinly sliced
Instructions
View on Food Network.com
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Notes
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