Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories234.9 kcal (12%)
Total Fat14.6 g (21%)
Carbs23.1 g (9%)
Sugars8.6 g (10%)
Protein4.1 g (8%)
Sodium150.1 mg (8%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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