Lotus Biscoff Mug Cake Recipe

Name: Lotus Biscoff Mug Cake Recipe
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Cuisine: British
Ingredients: 3 tbsp Biscoff Spread (smooth); 4 tbsp Plain Flour; 3 tbsp Caster Sugar (or golden caster sugar); ¼ tsp Baking Powder; 1 Egg; 3 tbsp Milk (whole-milk); 3 tbsp Vegetable Oil; 1 tbsp Biscoff Spread; 1 Biscoff Biscuit (crushed into small crumbs)

Instructions

Prep:3minCook:2min

This delicious Biscoff Mug Cake is the perfect sweet treat for one! It's the easiest Biscoff dessert you'll ever make, ready in just 5 minutes with a few pantry staples.

Updated at: Sun, 30 Mar 2025 01:12:50 GMT