Crispy Air Fryer Chickpeas

Name: Crispy Air Fryer Chickpeas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 (15-ounce) can chickpeas, drained and rinsed; 1 tablespoon canola or vegetable oil; 2 teaspoons fresh thyme, minced; 1 teaspoon za’atar seasoning; 1/2 teaspoon sea salt; 1/4 teaspoon cracked black pepper; 1/2 teaspoon sea salt; 1/2 teaspoon chili powder; 1/2 teaspoon paprika; 1/4 teaspoon cayenne; 1 teaspoon Herbs de Provence; 1/2 teaspoon sea salt; 1/4 teaspoon freshly cracked black pepper; 1 teaspoon lemon zest; 1 teaspoon finely grated Parmesan or Pecorino Romano cheese; 1 teaspoon Italian seasoning or equal parts oregano, thyme, basil, and marjoram; 1/2 teaspoon sea salt; 1/4 teaspoon freshly cracked black pepper

Instructions

Prep:5minCook:10min

These Crispy Air Fryer Chickpeas are made for last-minute holiday guest appearances. They're quick to make and are best served as soon as they're made. Season them up however you like and in ten minutes you'll have a crunchy, savory snack ready to go.

Updated at: Sun, 29 May 2022 18:49:42 GMT