Umami Garlic Noodles With Mustard Greens
100%
0
By cooking.nytimes.com
Umami Garlic Noodles With Mustard Greens
Instructions
Cook:45min
Updated at: Sun, 20 Apr 2025 11:17:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
44
High
Nutrition per serving
Calories426.3 kcal (21%)
Total Fat16.5 g (24%)
Carbs58.3 g (22%)
Sugars2.7 g (3%)
Protein11.5 g (23%)
Sodium741.6 mg (37%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4garlic cloves
large, finely grated or minced
kosher salt
as needed
10 ounceswheat noodles
dried Chinese, or Japanese ramen
1 tablespoonoyster sauce
2 teaspoonsfish sauce
1 teaspooncornstarch
Β½ teaspoonmonosodium glutamate
MSG, or use 1/2 teaspoon chicken stock base or 2 tablespoons nutritional yeast
Β½ teaspoongranulated sugar
5 tablespoonsbutter
salted, European-style, cultured
10 ouncesshiitake mushrooms
sliced, or cremini
1 bunchmustard greens
large, stems and leaves, cut into 1 1/2-inch pieces
freshly ground black pepper
1 tablespoonshallot
minced
cilantro
chopped, for serving
Instructions
View on cooking.nytimes.com
βSupport creators by visiting their site π
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
