Strawberry Macarons

Name: Strawberry Macarons
Prep time: 2 h 30 min
Cook time: 30 min
Total time: 3 h
Cuisine: French
Ingredients: 260 grams confectioners' sugar, about 2 cups plus 2 tablespoons - Note 1; 150 grams Bob's Red Mill Almond Flour, about 1 2/3 cups; 10 g strawberry powder, about 2 tablespoons - Note 2; 150 grams egg whites, about 4 large egg whites (at room temperature); 1/4 teaspoon cream of tartar - Note 3; 52 grams granulated sugar, about 1/4 cup; 1-2 drops red gel food coloring, optional; 100 g granulated sugar; 70 g egg whites, about 2 large egg whites; 1/8 teaspoon salt; 169 g unsalted butter, about 3/4 cup (cut into pieces at room temperature); 20 g strawberry powder, about 1/4 cup - Note 2

Instructions

Prep:2h 30minCook:30min

This Strawberry Macaron recipe is incredibly flavorful! The cookies are soft and chewy in the middle with a crispy exterior. The strawberry flavor comes from ground freeze-dried strawberries and it really packs a punch.

Updated at: Thu, 21 Mar 2024 18:19:13 GMT