Ham and Swiss Baked Penne

Name: Ham and Swiss Baked Penne
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2-1/3 cups uncooked penne pasta; 3 tablespoons butter; 3 tablespoons all-purpose flour; 2 cups 2% milk; 1 cup half-and-half cream; 1-1/2 cups shredded Swiss cheese; 1/2 cup shredded Colby cheese; 2 cups cubed fully cooked ham; 1/4 cup seasoned bread crumbs; 1/4 cup grated Parmesan cheese; 2 tablespoons butter, melted

Instructions

Prep:15minCook:15min

Ham and Swiss aren't just for sandwiches. This gooey, cheesy ham and Swiss baked penne takes the classic pairing beyond the bread to create a cozy, hot and bubbly casserole that will have them saying, "More, please!"

Updated at: Mon, 15 Sep 2025 05:35:30 GMT