Beef Vindaloo

Name: Beef Vindaloo
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Asian, Indian
Ingredients: 500 g Beef (diced); 3 tbsp Vegetable Oil; 2 Onions (finely chopped); 4 cloves Garlic (minced); 1- inch Ginger (grated); 3 tbsp Vinegar; 2 tbsp Tomato Puree; 1 tsp Salt; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1 tsp Chilli Powder (adjust to taste); 300 ml Water; Coriander (for garnish (optional))

Instructions

Prep:15minCook:1h

Discover a bold and flavorful dish with tender meat in a rich, aromatic sauce. This recipe packs a punch with a perfect balance of heat and spices, creating a delicious symphony of flavors. Try this unique and satisfying meal for a culinary adventure like no other.

Updated at: Thu, 21 Nov 2024 08:51:59 GMT