By indianhealthyrecipes.com
Jeera Rice Recipe
Instructions
Prep:10minCook:15min
Make the perfect jeera rice that's non sticky, fluffy & aromatic. Instructions included to make jeera rice in a regular pot, traditional pressure cooker & Instant pot.
Updated at: Thu, 21 Nov 2024 09:03:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
37
High
Nutrition per serving
Calories388.5 kcal (19%)
Total Fat10.3 g (15%)
Carbs67 g (26%)
Sugars0.2 g (0%)
Protein6.2 g (12%)
Sodium405.9 mg (20%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 ½ cupsbasmati rice
aged rice, refer notes
2 tablespoonghee
or oil or butter
1green chili
slit and deseeded, optional
2 ½ cupswater
for pressure cooker, or, 1 3/4 cups + 2 tbsps for instant pot, or 3 cups for regular pot
½ teaspoonsalt
as needed
2 teaspoonscumin seeds
jeera
1bay leaf
tej patta
4green cardamoms
elaichi
2 inchcinnamon
piece, dalchini
4cloves
laung
1 strandmace
(( javitri, optional ))
Instructions
View on indianhealthyrecipes.com
↑Support creators by visiting their site 😊
Notes
7 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
