Spicy Shrimp Francese Recipe with Calabrian Chili

Name: Spicy Shrimp Francese Recipe with Calabrian Chili
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 pound peeled and deveined shrimp (about 32); 3/4 teaspoon kosher salt; 1/4 cup unbleached flour; 2 large eggs (beaten with 1 tbsp water); 2 teaspoons extra olive oil; 2 cloves minced garlic; 4 to 5 jarred Calabrian chili peppers (sliced (or more to taste)); 1 tablespoon oil from the Calabrian chili peppers; 1 1/2 lemons; 1/4 cup white wine; 1 1/2 cups low sodium chicken broth; 2 teaspoons salted butter; chopped parsley (for garnish)