Shrimp scampi

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

To a large bowl, add the shrimp. Optional, butterfly the back of each shrimp to make them large.

Step 2

Season the shrimp with paprika, onion powder, oregano, cumin, salt, and black pepper.

Step 3

Add olive oil to a pan over high heat. Once hot, add the shrimp in, making sure not to overcrowd them. Sear on one side for 2 minutes or until golden and then flip over to sear the other side. Remove from the pan once fully cooked.

Step 4

To the same pan, add more butter and minced garlic. Saute garlic for a minute and then add lemon juice to deglaze the pan. Scrape the bottom of the pan and add the chicken broth and red pepper flakes.

Step 5

Bring the broth to a boil and then lower the heat. Add the parmesan and parsley.

Step 6

Finally, add back in the shrimp. Combine all together, taste, and adjust anything to your linking.

Step 7

Enjoy warm with crispy bread or pasta!

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