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Quick Shrimp Couscous

By acouplecooks.com

Quick Shrimp Couscous

Prep:5minCook:10min

Looking for a 15-minute meal to curb that hangry edge? Try this quick garlicky shrimp couscous, which comes together in a flash.

Updated at: Thu, 21 Nov 2024 15:06:54 GMT

Nutrition balance score

Good

Glycemic Index

59

Moderate

Glycemic Load

20

High

Nutrition per serving

Calories369.3 kcal (18%)

Total Fat12.8 g (18%)

Carbs34.9 g (13%)

Sugars0.3 g (0%)

Protein28.6 g (57%)

Sodium723.3 mg (36%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupcouscous

1 ¼ teaspoonkosher salt

1 tablespoonolive oil

3 tablespoonsbutter

1 poundraw shrimp

peeled and deveined, thawed, if frozen

2 tablespoonsparsley

Instructions

View on acouplecooks.com

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Notes

6 liked

0 disliked

Delicious

Go-to

Under 30 minutes

Easy

Fresh

Semira Mohammed· last year

Under 30 minutes

Used chicken stock for the couscous

Lea Walker· 2 years ago

Makes leftovers

Little too much lemon in the couscous. I went with only half the amount and it was very noticeable. I also used chicken stock instead of water. Shrimp was perfectly cooked! I added some green onions to the top at the end.

Little too much lemon in the couscous. I went with only half the amount and it was very noticeable. I also used chicken stock instead of water. Shrimp was perfectly cooked! I added some green onions to the top at the end.

Melanie R· 2 years ago

So easy, healthy *and* delicious! 🍤🍋

yolanda damis· 2 years ago

Under 30 minutes

Good. Added other spices to the shrimp for more taste !