veg crispy recipe | crispy veg recipe | veg crispy chinese recipe

Name: veg crispy recipe | crispy veg recipe | veg crispy chinese recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Chinese
Ingredients: ¼ cup maida / plain flour / all-purpose flour; ½ cup corn flour; ½ tsp pepper (crushed); 1 tsp ginger-garlic paste; 1 tsp vinegar; salt to taste; water as required; 1 capsicum red and green (cubed); 3 baby corn (chopped); 2 mushrooms (cut); 10 gobi / cauliflower (florets); oil for deep frying; 2 tsp oil; 2 cloves garlic (finely chopped); 1 green chilli (slit); 4 tbsp spring onion (chopped); 1 tbsp chilli sauce; 2 tbsp tomato sauce; 1 tsp soy sauce