Greek Chickpea Salad

Name: Greek Chickpea Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 15-ounce can garbanzo beans (, rinsed and drained); 1 English cucumber (, halved and sliced into coins); 2 cups halved cherry tomatoes; 3/4 cup pitted kalamata olives (, drained and halved); 1/4 cup slivered red onion; 6 ounces feta cheese (, crumbled); 1/4 cup chopped fresh dill; 1/3 cup extra virgin olive oil; 2 tablespoons red wine vinegar; 1 teaspoon dried oregano; 1 teaspoon kosher salt; 1 teaspoon freshly ground black pepper; 1/2 teaspoon sugar (, optional)

Instructions

Prep:15min

Classic Mediterranean flavors are what make up this easy Greek chickpea salad with fresh veg, heart-healthy fats, and bright herbs keeping it light, lean and tangy.

Updated at: Thu, 21 Nov 2024 12:27:19 GMT