Damn Delicious Low-Carb Sandwich Rolls (Gluten & Dairy Free)

Name: Damn Delicious Low-Carb Sandwich Rolls (Gluten & Dairy Free)
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 Cup Almond Flour; 2 tbsp Psyllium Husk Powder; 1 tsp Baking Powder; 2 tsp raw sunflower seeds (Use unsalted seeds if replacing with something else.); 1 tsp White Sesame Seeds; 1 tsp Black Sesame Seeds; 1 tsp Chia Seeds; 1 tsp Allulose; 1/4 tsp Sea Salt; 1 tbsp Apple Cider Vinegar (White vinegar works too); 2 Eggs (large- room temperature.); 3 tbsp Butter (Salted) (Melted. See post tips if you are going to use coconut oil instead.); 1/4 cup water (Rapidly Boiling)

Instructions

Prep:10minCook:35min

Soft and delicious, these sandwich rolls have a delectable nutty flavor. But don't mistake them for wimpy. They hold up nicely to any sandwich or burger and contain a lot of healthy fiber. We make these Rolls all the time because it's picky tween approved and tastes like real bread. Not eggy or cheesy at all.

Updated at: Mon, 25 Nov 2024 09:51:45 GMT