
By paleorunningmomma.com
Double Chocolate Chip Pumpkin Bread {Paleo, Nut Free}
Instructions
Prep:10minCook:55min
This paleo double chocolate chip pumpkin bread is moist, cake-like, and packs a big flavor punch with lots of dark chocolate flavor AND warm pumpkin pie spices. It’s gluten free, grain free, dairy free, and nut free.
Updated at: Thu, 27 Mar 2025 17:19:00 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories204.8 kcal (10%)
Total Fat9.2 g (13%)
Carbs25.2 g (10%)
Sugars15.8 g (18%)
Protein5.7 g (11%)
Sodium141.3 mg (7%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 cuppumpkin puree

4eggs
large, room temp

¼ cuppure maple syrup

¼ cupcoconut sugar

¼ cupfull fat coconut milk
room temperature, blend first if separated

1 tsppure vanilla extract

½ cupcoconut flour
sifted

½ cupraw cacao powder
sifted

¾ tspbaking soda

¼ tspsea salt

1 Tbsppumpkin pie spice

¾ cupdark chocolate chips
or paleo chocolate chunks
Instructions
View on paleorunningmomma.com
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