Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories515.1 kcal (26%)
Total Fat48.1 g (69%)
Carbs23.5 g (9%)
Sugars17.2 g (19%)
Protein2.6 g (5%)
Sodium210 mg (11%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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