Roasted Bell Pepper and Habanero Hot Sauce

Name: Roasted Bell Pepper and Habanero Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 3 large red bell peppers (seeds removed and cut into quarters); 2 habanero (slit (wear gloves!)); ½ red onion (roughly chopped); 2 cloves garlic (peeled); ½ cup apple cider vinegar (or white vinegar); ¼ cup water; 1 tablespoon olive oil; ½ teaspoon ground cumin; ¼ teaspoon salt (adjust as per taste)