By Joseph Jones
Shrimp Corn Chowder
5 steps
Prep:10minCook:10min
Updated at: Sun, 09 Mar 2025 16:24:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories214.9 kcal (11%)
Total Fat10 g (14%)
Carbs23.2 g (9%)
Sugars5.1 g (6%)
Protein9.5 g (19%)
Sodium984.7 mg (49%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Sauté onions with garlic and pepper in butter until tender
Step 2
Mix in soup, cream cheese and milk until smooth
Step 3
Mix in shrimp and corn
Step 4
Bring to a boil
Step 5
reduce heat, cover, and simmer for 10 minutes stirring occasionally to prevent burning
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