Vegan Cashew Sour Cream + How to Soak Cashews

Name: Vegan Cashew Sour Cream + How to Soak Cashews
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup raw cashews; 1 cup boiling water (for soaking cashews, this water will be throw away); 2 tablespoons lemon juice; 1 teaspoon apple cider vinegar; 1/4 teaspoon sea salt; 2/3 cup cool water (to add to the blender)

Instructions

Prep:20minCook:5min

Smooth, thick and creamy, cashews are perfect for a versatile and finger-licking sour cream. You'll make it again and again, consistently finding new meals to drizzle it over. To top it off, this recipe requires only 3 ingredients. It's vegan, whole food plant based (wfpbno), gluten-free, oil-free, dairy-free and can easily be made SOS-free.

Updated at: Tue, 23 Sep 2025 02:07:31 GMT