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By ducros.com
Tarte provençale, Tapenade et anchois
Instructions
Prep:15minCook:25min
UstensilesUn plat à tarteUne poêle
Updated at: Thu, 21 Nov 2024 17:41:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories606.2 kcal (30%)
Total Fat37.9 g (54%)
Carbs58.4 g (22%)
Sugars11.7 g (13%)
Protein11.5 g (23%)
Sodium719.8 mg (36%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ducros.com
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