By cookingkatielady.com
Balsamic Roasted Chicken & Veggies
Instructions
Prep:10minCook:30min
This easy, one pan Balsamic Roasted Chicken & Veggies Dinner is so flavorful, healthy, and only takes 10 minutes to prep! The chicken is marinated in a zesty Italian mixture. You can marinate the chicken overnight for an even quicker prep time when you are ready to cook this delicious meal!
Updated at: Thu, 14 Mar 2024 04:14:54 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
7
Low
Nutrition per serving
Calories272.5 kcal (14%)
Total Fat9.3 g (13%)
Carbs18 g (7%)
Sugars10.8 g (12%)
Protein28.7 g (57%)
Sodium1147.1 mg (57%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
20 ouncesboneless skinless chicken breasts
12 ouncesfresh broccoli florets
12 ouncesbaby carrots
cut long ways in half
8 ouncescherry tomatoes
cut into halves
6 Tbspbalsamic vinegar
½ cupfat-free Zesty Italian Dressing
2 tspall-purpose seasoning
1 ½ tspitalian seasoning
1 tspgarlic powder
salt
to taste
pepper
to taste
2 Tbspolive oil extra virgin
Instructions
View on cookingkatielady.com
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