
By kitchendreaming.com
Crock Pot Turkey Breast
Instructions
Prep:10minCook:6h
This Crock Pot Turkey Breast is the easiest way to cook a turkey breast and frees up your oven for all those tasty appetizers, sides, and desserts! It is moist and juicy and takes just minutes to prepare. Afterward, use the drippings to make a superb pan gravy! A roast dinner isn't complete without gravy. This Crock Pot Turkey Breast (slow cooker) is perfect for a small gathering of between 1 and 6 people.
Updated at: Thu, 27 Mar 2025 05:06:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
4
Low
Nutrition per serving
Calories1358.2 kcal (68%)
Total Fat105.6 g (151%)
Carbs6.8 g (3%)
Sugars1.2 g (1%)
Protein95.3 g (191%)
Sodium1273.8 mg (64%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

6 poundTurkey Breast
bone-in fresh or defrosted

2 TbspButter
unsalted, or oil

1 tspSalt
to taste

½ tspground black pepper

1 sprigRosemary
optional, stem removed, minced

½ teaspoonground poultry seasoning

1carrot
rough chopped

1 stalkcelery
rough chopped

0.5onion
rough chopped

½ cupChicken cooking stock
unsalted

2 cupspan drippings
reserved from cooking

4 tablespoonsbutter
![1/4 cup all-purpose flour (,(4 tablespoons) [See Note 1])](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763188/graph/fooddb/f9fbc23db97a0b2cbd8e99dff7f851f1.jpg)
¼ cupall-purpose flour

Turkey stock
or chicken, optional, as needed for gravy

salt
to taste

pepper
to taste

Poultry seasoning
to taste, optional
Instructions
View on kitchendreaming.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!