Carbonara Mac and Cheese

Name: Carbonara Mac and Cheese
Cook time: 45 min
Total time: 45 min
Cuisine: American, Italian
Ingredients: 1 pound pasta shells; ½ pound thick cut peppered bacon (diced); 2 Tablespoons all purpose flour; 2 cups whole milk; 2 large eggs (slightly beaten); 1 cup sharp white cheddar cheese (shredded); 1 cup grated parmesan cheese (divided); ½ teaspoon ground nutmeg; 1 teaspoon kosher salt; ½ teaspoon ground black pepper

Instructions

Cook:45min

Carbonara mac and cheese is the best comfort food mash up. Creamy homemade carbonara sauce is mixed with extra cheese and crispy bacon for the best dish for a weeknight or Sunday dinner!

Updated at: Mon, 18 Nov 2024 04:32:12 GMT