By eatingwell.com
Roasted Root Vegetables with Goat Cheese Polenta
Instructions
Prep:25min
This is true healthy comfort food--a bowl of soft, creamy polenta topped with warm roasted vegetables infused with garlic and sage.
Updated at: Mon, 25 Nov 2024 04:32:52 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
2 servings
2 cupslow-sodium vegetable broth
or chicken
½ cuppolenta fine cornmeal
or corn grits
¼ cupgoat cheese
1 tablespoonextra-virgin olive oil
or butter
¼ teaspoonkosher salt
¼ teaspoonground pepper
1clove garlic
smashed
2 cupsroot vegetables
roasted
1 tablespoonfresh sage
torn
2 teaspoonspesto
prepared
fresh parsley
for garnish
Instructions
View on eatingwell.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
