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By skinnytaste.com
Mushroom Stroganoff
Instructions
Prep:10minCook:15min
This healthy mushroom stroganoff made with shiitake, baby portabella, and cremini mushrooms and noodles in a light creamy sauce is a quick and easy meal, perfect for Meatless Mondays!
Updated at: Tue, 21 Dec 2021 18:05:46 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
29
High
Nutrition per serving
Calories325.4 kcal (16%)
Total Fat6.3 g (9%)
Carbs54.3 g (21%)
Sugars6.5 g (7%)
Protein11.5 g (23%)
Sodium757.5 mg (38%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespoonbutter

½ cupchopped onion

2 Tbspunbleached all-purpose flour

2 cupsfat-free vegetable broth
less - sodium, or beef if you ' re a carnivore ))

1 Tbspworcestershire sauce

1 tsptomato paste

5 ozwhite mushrooms
sliced

8 ozCremini mushrooms
sliced, or baby Bella

3.5 ozShiitake mushrooms

¼ tspthyme

salt
to taste

pepper
to taste

2 Tbspwhite wine
or sherry

¼ cupreduced-fat sour cream

8 ozNo-Yolk noodles
uncooked noodles

1 Tbspfresh flat-leaf parsley
minced, for garnish
Instructions
View on skinnytaste.com
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Notes
5 liked
0 disliked
Easy
Moist
One-dish