NASHVILLE HOT CAULIFLOWER BITES

Name: NASHVILLE HOT CAULIFLOWER BITES
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: ½ head cauliflower (cut into florets (about 4 cups)); ½ teaspoon salt; ½ teaspoon garlic powder; ½ teaspoon paprika; ½ teaspoon black pepper; ¼ cup all-purpose flour (or almond flour); ½ teaspoon baking powder; 3 tablespoons cornstarch; ⅓ cup whole milk (almond or soy milk for vegan); 1 teaspoon hot sauce (OPTIONAL, if you want it spicier); 1 tablespoon olive oil; ½ teaspoon hot sauce; 1 and ½ tablespoon rice vinegar; 1 tablespoon agave syrup (honey or maple syrup); 1 teaspoon paprika; 5 ounces Greek yogurt (plain, unflavored); ½ large cucumber (cut into bite size pieces); 1 tablespoon garlic clove (minced); 1 medium lemon (zested and juiced); ½ teaspoon dry dill; 2 tablespoons olive oil