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By cookieandkate.com
Aji Verde (Spicy Peruvian Green Sauce)
Instructions
Prep:10min
Learn how to make the best aji verde sauce! Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and Parmesan. It is utterly irresistible drizzled onto tacos and more! Recipe yields about 1 1/4 cups.
Updated at: Sun, 20 Oct 2024 14:38:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
2
Low
Nutrition per serving
Calories891.4 kcal (45%)
Total Fat93.8 g (134%)
Carbs6.3 g (2%)
Sugars1.9 g (2%)
Protein7 g (14%)
Sodium1513.3 mg (76%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

½ cupmayonnaise

2 cupsfresh cilantro
lightly packed, mostly leaves but small stems are ok, from 1 big bunch of cilantro or 1 1/2 medium

2jalapeños
medium, seeds and membranes removed but reserved, roughly chopped

2cloves garlic
roughly chopped

⅓ cupgrated cotija cheese
or parmesan

1 tablespoonlime juice

¼ teaspoonfine sea salt
Instructions
View on cookieandkate.com
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Notes
9 liked
0 disliked
Delicious
Easy
Under 30 minutes
Go-to
Sweet