The Easiest Loaf of Bread You'll Ever Bake

Name: The Easiest Loaf of Bread You'll Ever Bake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: European
Ingredients: 4 1/2 to 5 cups (542g to 600g) King Arthur Unbleached Bread Flour; 1 tablespoon (11g) sugar; 2 1/4 teaspoons instant yeast; 2 1/2 teaspoons (15g) table salt (not kosher); 1 2/3 cups (379g) water lukewarm (90°F to 110°F); cornmeal for coating the pan

Instructions

Prep:20minCook:25min

With just five everyday ingredients, simple instructions, and no advanced baking techniques, this recipe for European-style crusty bread is a great introduction to yeast baking. It truly is “the easiest loaf of bread you’ll ever bake” — thanks in large part to the high-protein of King Arthur Unbleached Bread Flour, which guarantees great texture and a high rise no matter how elementary a baker you may be!

Updated at: Fri, 22 Oct 2021 15:58:06 GMT