Matzo Schnitzel

Name: Matzo Schnitzel
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Cuisine: Asian, Middle Eastern
Ingredients: 2 eggs; Cayenne pepper; 1 teaspoon sweet paprika; ½ teaspoon garlic powder (or 1 roasted garlic clove); ½ teaspoon kosher salt; ½ teaspoon freshly ground black pepper; ½ cup potato starch; 2½ cups matzo meal or 6 pieces matzo, broken and pulsed in a food processor until the consistency of breadcrumbs; Optional: lemon zest, chopped flat-leaf parsley, chopped chives, or chopped cilantro; 1 pound Grow & Behold chicken breast fillets; Schmaltz or high-heat oil for frying