Instant Pot Pork Tenderloin

Pretty good. A little overdone. Maybe reduce natural release time.

It was good, a little bland, but id try again with some tweaks

Also found if waaaay too salty. I even halved the soy sauce and didn’t add extra salt. I liked someone’s suggestion of swapping soy sauce for Worcestershire sauce next time.

Delish, but way too salty with the gravy. Cut out kosher salt and make sure you use low sodium chicken broth and low sodium soy sauce.

It was amazing...husband raved about the gravy...switched out soy sauce with worcestershire sauce