Pork Liver Pâté

Pâté is a wonderful use of liver because it transforms the liver into something else entirely, something delicious and even unrecognizable from it’s original form. Half of a pig liver will render about 5 small 4 oz mason jars of pâté which you can refrigerate or freeze and pull out for parties or hostess gifts.

Unbalanced

% Daily Values based on a 2,000 calorie diet

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