By Martha Stewart
Classic Yellow Cake Batter
Instructions
Prep:15min
This basic yellow cake batter can be used as the base for all kinds of desserts, from layer cake and cupcakes to loaf cake.
Updated at: Thu, 31 Jul 2025 04:13:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
58
High
Nutrition per serving
Calories620.2 kcal (31%)
Total Fat28.4 g (41%)
Carbs83.3 g (32%)
Sugars46.2 g (51%)
Protein9.4 g (19%)
Sodium418.5 mg (21%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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